Handbook of Vegetable Preservation and Processing

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Handbook of Vegetable Preservation and Proces ...
Sue Ghazala, Y. H. Hui, Dee M. ...
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Last edited by ImportBot
September 18, 2021 | History

Handbook of Vegetable Preservation and Processing

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Publish Date
Language
English
Pages
990

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Edition Availability
Cover of: Handbook of Vegetable Preservation and Processing
Handbook of Vegetable Preservation and Processing
2015, Taylor & Francis Group
in English
Cover of: Handbook of Vegetable Preservation and Processing
Handbook of Vegetable Preservation and Processing
2015, Taylor & Francis Group
in English
Cover of: Handbook of Vegetable Preservation and Processing
Handbook of Vegetable Preservation and Processing
2015, Taylor & Francis Group
in English
Cover of: Handbook of Vegetable Preservation and Processing
Handbook of Vegetable Preservation and Processing
2003, Taylor & Francis Group
in English
Cover of: Handbook of Vegetable Preservation and Processing
Handbook of Vegetable Preservation and Processing
2003, Taylor & Francis Group
in English

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Book Details


Edition Identifiers

Open Library
OL33489204M
ISBN 13
9781482212297

Work Identifiers

Work ID
OL25098768W

Source records

Better World Books record

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September 18, 2021 Created by ImportBot Imported from Better World Books record