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Wiley, Harvey Washington

American chemist (1844–1930)

Born	1844
Died	1930

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Influence of food preservatives and artificial colors on digestion and health.: v. Formaldehyde.

by Wiley, Harvey Washington First published in 1904 — 4 editions
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Foods and their adulteration: origin, manufacture, and composition of food products; infants' and invalids' foods; detection of common adulterations

by Wiley, Harvey Washington First published in 1907 — 4 editions
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The lure of the land: farming after fifty

by Wiley, Harvey Washington First published in 1915 — 3 editions
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Influence of food preservatives and artificial colors on digestion and health: II. Salicylic acid and salicylates

by Wiley, Harvey Washington First published in 1906 — 2 editions
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American wines at the Paris exposition of 1900: their composition and character

by Wiley, Harvey Washington First published in 1903 — 2 editions
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Principles and practice of agricultural analysis: a manual for the study of soils, fertilizers, and agricultural products : for the use of analysists, teachers, and students of agricultural chemistry

by Wiley, Harvey Washington First published in 1906 — 2 editions
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Lard and lard adulterations

by Wiley, Harvey Washington First published in 1889 — 2 editions
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Experimental work in the production of table sirup at Waycross, Ga., 1905: together with a summary of the four-year experiment on fertilization of sugar cane.

by Wiley, Harvey Washington First published in 1906 — 2 editions
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A preliminary study of the effects of cold storage on eggs, quail, and chickens.

by Wiley, Harvey Washington First published in 1908 — 2 editions
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Principles and practice of agricultural analysis: a manual for the study of soils, fertilizers, and agricultural products; for the use of analysists, teachers, and students of agricultural chemistry.

by Wiley, Harvey Washington First published in 1906 — 2 editions
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Sugar-cane culture in the southeast for the manufacture of table sirup.

by Wiley, Harvey Washington First published in 1903 — 2 editions
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Sweet cassava: its culture, properties and uses

by Wiley, Harvey Washington First published in 1894 — 2 editions
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The history of a crime against the food law

by Wiley, Harvey Washington First published in 1929 — 2 editions

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Industrial alcohol: uses and statistics

by Wiley, Harvey Washington First published in 1906 — 2 editions

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The influence of environment upon the composition of the sugar beet

by Wiley, Harvey Washington First published in 1901 — 1 edition
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The influence of environment upon the composition of the sugar beet, 1902, including a study of irrigated sections

by Wiley, Harvey Washington First published in 1903 — 1 edition
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The influence of environment upon the composition of the sugar beet, 1903

by Wiley, Harvey Washington First published in 1905 — 1 edition
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The influence of environment upon the composition of the sugar beet, 1904, together with a summary of the five-year investigation

by Wiley, Harvey Washington First published in 1905 — 1 edition
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Proceedings of the Fifteenth Annual Convention of the Association of Official Agricultural Chemists Held at Washington, D.C., November 11, 12, and 14, 1898

by Wiley, Harvey Washington First published in 1899 — 1 edition
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Proceedings of the Fourteenth Annual Convention of the Association of Official Agricultural Chemists Held at Washington, D.C., October 26, 27, and 28, 1897

by Wiley, Harvey Washington First published in 1898 — 1 edition
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American chemist (1844–1930)

Born	1844
Died	1930

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ID Numbers

OLID: OL155079A
ISNI: 0000000083659302
Library of Congress Names: n86139922
Project Gutenberg: 53662
VIAF: 25378272
Wikidata: Q5677667
Inventaire.io: wd:Q5677667

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Created April 1, 2008
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July 31, 2025	Edited by WikidataBot	[sync_author_identifiers_with_wikidata] add wikidata remote identifiers
September 30, 2020	Edited by MARC Bot	add ids
June 6, 2012	Edited by VacuumBot	Removed period from death date
April 1, 2008	Created by an anonymous user	initial import

Wiley, Harvey Washington

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