An edition of Current Developments in Biotechnology and Bioengineering (2016)

Current Developments in Biotechnology and Bioengineering

Technologies for Production of Nutraceuticals and Functional Food Products

by , , , and

  • 2 Want to read
Cover of: Current Developments in Biotechnology and Bioengineering by Ashok Pandey, Sudhir P. Singh, Sudesh Kumar Yadav, Guocheng Du, Amit K. Rai, Sudhir P. Singh, Ashok Pandey, Christian Larroche, Carlos Ricardo Soccol
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Last edited by Zander
April 1, 2025 | History
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An edition of Current Developments in Biotechnology and Bioengineering (2016)

Current Developments in Biotechnology and Bioengineering

Technologies for Production of Nutraceuticals and Functional Food Products

by , , , and

  • 2 Want to read

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Publish Date
Publisher
Elsevier
Pages
412

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Subjects

Bioengineering, Biotechnology, Cell culture, Fermentation, Biomass energy, Waste products, Chemistry, technical, Long Now Manual for Civilization
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Book Details

Edition Notes

Source title: Current Developments in Biotechnology and Bioengineering: Technologies for Production of Nutraceuticals and Functional Food Products

Classifications

Library of Congress
TP370

The Physical Object

Format
paperback
Number of pages
412

Edition Identifiers

Open Library
OL32738606M
ISBN 10
0128235063
ISBN 13
9780128235065

Work Identifiers

Work ID
OL20598139W

Source records

amazon.com record
Better World Books record

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History

Download catalog record: RDF / JSON
April 1, 2025 Edited by Zander Bulk tagging works
October 7, 2021 Edited by ImportBot import existing book
September 19, 2021 Edited by ImportBot import existing book
September 19, 2021 Edited by ImportBot import existing book
December 21, 2019 Created by ImportBot import new book